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Re: Favorite BBQ Cookbooks?
Here are some thoughts. There are many great ones out there. http://www.greeneggers.com/index.php?option=com_simpleboard&func=view&id=1039042&catid=1 Bbq Recipes, Bbq Books, Plye's B…1 · -
Re: Farmer's Market Salsa
Nice looking salsa reg bok choy, I cut down the center lengthwise little Italian Dressing some soy if you want s/p and flip a few times 'til wilted.1 · -
Re: Whats your most anticipated cook
Luv to do paellas: Rice, Paella, Party, Richard Fl This recipe is to be done the next time I cook paella. INGREDIENTS: Crabs Shrimp Clams Calamari, Squids Scallops Fish, Cod, Other Drumettes, Chicken…1 · -
Re: Sigapore Street Noodles and Monglian Beef.
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Re: smoking fruit
NO, but I have been known to pit them, place is a glass jar with 151 proof rum and in 30 days they are SMOKING!2 ·
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